fermenting basket
round, small - for breads up to 500 g
To give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy.
article number:
759420
VE:
2
material:
rattan reed
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To give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy.
To give your homemade bread shape and structure, let the dough rise in a well-floured fermenting basket. In this way it retains its shape, is supplied with sufficient oxygen and makes your bread especially light and airy.
This brush has a special shape that makes it ideal for thorough cleaning of milk bottles, baby bottles, specialty beer glasses, etc. The horsehair bristles are heat resistant and especially gentle on all surfaces.
Removes burnt residue from pots, pans and stoves.